Food and Fire

Inspirational taste

Chubut, land of fire and living wind, is a province of Patagonian Argentina set in the vast plains between the Andes Mountains and the Atlantic Ocean. The Chubut river flows through the valley floor, its name derived from the Tehuelche word chupat meaning “transparent”. This wild landscape, its pure meandering river, its breathaking horizons and its rich local produce are the inspiration behind Chubut Food & Fire.

MENU
  • STARTERS
  • BLACK ANGUS BEEF
  • FINE CUTS FROM AROUND THE WORLD
  • FISH & SEAFOOD
  • MAINS
  • SIDES
  • DESSERTS
Empanadas
CHF 15.-

- Beef, red bell pepper, raisin, onion and cumin
- Spinach, Etivaz and smoked cheese, onion, garlic and nutmeg
- Wild corn, mozzarella, parmesan cheese, bell pepper, chilli and basil

Grilled octopus
CHF 32.-

Grilled octopus, avocado, tomato, black garlic and potato chips

Tomato soup
CHF 22.-

Rocket pesto, chimichurri crouton

Seabass ceviche
CHF 38.-

Seabass ceviche prepared in “Chubut’s signature style”

Pork and beef chorizo
CHF 28.-

Homemade pork and beef chorizo, bean-corn salad

Empanadas
CHF 15.-

- Beef, red bell pepper, raisin, onion and cumin
- Spinach, Etivaz and smoked cheese, onion, garlic and nutmeg
- Wild corn, mozzarella, parmesan cheese, bell pepper, chilli and basil

Tomato soup
CHF 22.-

Rocket pesto, chimichurri crouton

Pork and beef chorizo
CHF 28.-

Homemade pork and beef chorizo, bean-corn salad

Grilled octopus
CHF 32.-

Grilled octopus, avocado, tomato, black garlic and potato chips

Seabass ceviche
CHF 38.-

Seabass ceviche prepared in “Chubut’s signature style”

US Prime Ojo de bife
CHF 75.-

Ribeye (300 gr.)

Argentinian Bife de Solomillo
CHF 45.- / 59.-

Sirloin steak (200 gr. / 300gr.)

Argentinian lomo
CHF 58.- / 68.- / 82.-

Tenderloin fillet (150 gr. / 200gr. / 300 gr.)

US Prime Ojo de bife
CHF 75.-

Ribeye (300 gr.)

Argentinian Bife de Solomillo
CHF 45.- / 59.-

Sirloin steak (200 gr. / 300gr.)

Argentinian lomo
CHF 58.- / 68.- / 82.-

Tenderloin fillet (150 gr. / 200gr. / 300 gr.)

Marinated organic free range Swiss chicken
CHF 38.-
Grilled Swiss beef chop
CHF 68.-
Grilled and marinated Australian rack of lamb
CHF 57.-
Grilled Swiss veal chop
CHF 65.-
Marinated organic free range Swiss chicken
CHF 38.-
Grilled and marinated Australian rack of lamb
CHF 57.-
Grilled Swiss veal chop
CHF 65.-
Grilled Swiss beef chop
CHF 68.-
Whole grilled rock lobster
CHF 69.-
Grilled Mediterranean gilthead royal
CHF 56.-
“Surf & Turf”
CHF 72.-

Half rock lobster with Argentinian lomo

Whole grilled rock lobster
CHF 69.-
Grilled Mediterranean gilthead royal
CHF 56.-
“Surf & Turf”
CHF 72.-

Half rock lobster with Argentinian lomo

Semolina gnocchis
CHF 24.-

Tomato sauce and rocket pesto

Veggie Burger
CHF 40.-

Chanterelle, soja sprout, carrot, raclette cheese and egg

CHUBUT burger
CHF 46.-

200g Argentinian Black Angus beef, Emmental cheese, caramelised onion, homemade ketchup and herb mayonnaise

Semolina gnocchis
CHF 24.-

Tomato sauce and rocket pesto

Veggie Burger
CHF 40.-

Chanterelle, soja sprout, carrot, raclette cheese and egg

CHUBUT burger
CHF 46.-

200g Argentinian Black Angus beef, Emmental cheese, caramelised onion, homemade ketchup and herb mayonnaise

CHUBUT crushed & fried potato
CHF 9.-
Tomato and shallot salad
CHF 9.-

Lemon and coriander dressing

CHUBUT crushed & fried sweet potato
CHF 9.-
Roasted carrot with goat cheese
CHF 9.-
Green salad
CHF 9.-

Anchovy dressing and chimichurri crouton

Grilled Mediterranean vegetables
CHF 12.-

Basil pesto

Sauteed spinach, garlic, chili and lemon
CHF 9.-
CHUBUT crushed & fried potato
CHF 9.-
CHUBUT crushed & fried sweet potato
CHF 9.-
Green salad
CHF 9.-

Anchovy dressing and chimichurri crouton

Tomato and shallot salad
CHF 9.-

Lemon and coriander dressing

Roasted carrot with goat cheese
CHF 9.-
Grilled Mediterranean vegetables
CHF 12.-

Basil pesto

Sauteed spinach, garlic, chili and lemon
CHF 9.-
Grandma’s homemade “crème caramel”
CHF 16.-

Whipped cream and dulce de leche

Marinated strawberries and whipped cream
CHF 18.-
“Childhood panqueques quemados”
Chocolate tarte
CHF 20.-

Raspberry-beetroot ice cream

Crepe
CHF 18.-

Filled with dulce de leche served with banana ice cream

Grandma’s homemade “crème caramel”
CHF 16.-

Whipped cream and dulce de leche

“Childhood panqueques quemados”
Crepe
CHF 18.-

Filled with dulce de leche served with banana ice cream

Marinated strawberries and whipped cream
CHF 18.-
Chocolate tarte
CHF 20.-

Raspberry-beetroot ice cream

Book

your table

Open from Thursday to Sunday
from 7:00pm to 10:30pm

A return to simplicity

Our Argentineans Chefs push the boundaries of live fire cuisine and produces a menu that is both elegant and true. It delights the palate by transforming the finest ingredients into a meeting of textures that are both rustic and refined creating the essence of taste.

Chubut is a return to simplicity and by using the magic of fire, aspires to evoke emotion, arouse memories and take you on an unforgettable culinary journey to a land where the food both excites and soothes the soul.

Book

your table

Open from Thursday to Sunday
from 7:00pm to 10:30pm

A return to simplicity

Our Argentineans Chefs push the boundaries of live fire cuisine and produces a menu that is both elegant and true. It delights the palate by transforming the finest ingredients into a meeting of textures that are both rustic and refined creating the essence of taste.

Chubut is a return to simplicity and by using the magic of fire, aspires to evoke emotion, arouse memories and take you on an unforgettable culinary journey to a land where the food both excites and soothes the soul.